Rice Stuffed Bell Peppers (Zeytinyagli Biber Dolmasi)
Cut tops off peppers, remove seeds and wash.Saute onions with olive oil lightly.Stir in chopped tomatoes and tomato paste.Saut for
Cut tops off peppers, remove seeds and wash.Saute onions with olive oil lightly.Stir in chopped tomatoes and tomato paste.Saut for
Preheat oven to 400 degrees (convection works best). Peel and cut potatoes into 1 pieces. Toss to coat with 2
Melt your butter and set aside.Separate your egg yolk from the egg white and mix with the melted butter.Mix all
In a large bowl stir together the cornstarch, sifted, and the granulated sugar and add the blueberries and the lemon
Step 1: With the aid of a sifter, sift the dry ingredients (flour, baking powder, salt, nutmeg) into a bowl
In bowl, combine sugar, butter, and extracts. Add milk and mix well. Roll into 1″ balls and place on waxed
Soak two 12- x 7-inch (30 x 18 cm) untreated cedar planks in water for at least 30 minutes or
In a medium bowl, stir together 2 cups flour and confectioners’ sugar. Blend in the melted butter and vanilla essence.Press
In a heavy bottomed saucepan, heat the milk, salt and 1/4 cup sugar over med-low heat until steaming but not